Takeout
First Taste
Local Chilled Oysters* (g)3.75ea
add shrimp cocktail, 4ea
Jumbo Shrimp Cocktail (g)16
Sriracha cocktail sauce | lemon
Buffalo Cauliflower (v)16
Lightly fried florets | blue cheese crumbles | house-made buffalo sauce
Vegetable Spring Rolls (v)15
baby bok choy, carrots, bean sprouts, shiitake mushrooms | orange chili dipping sauce
Burrata Board (g)22
Prosciutto | hot soppressata | arugula | citrus marinated Castelvetrano olives | strawberry rhubarb preserves | balsamic glaze | grilled focaccia
Caribbean Chicken (g)17
Spicy Caribbean barbecue sauce | fresh pineapple and cilantro salsa | scallions
Korean Sticky Pork Ribs 17
Brown sugar gochujang glaze | granny smith apple slaw
Street Corn Nachos (g)18
Pulled chicken | grilled sweet corn | cheddar jack cheese | cotija cheese | jalapeños | pickled red onions | pico de gallo | fresh cilantro | southwest aioli
Calamari (g)19
Cherry peppers | marinara
Tuna Tartare* (g)19
Soy marinated tuna | avocado | cucumbers | shallots | gochujang sauce | wasabi aioli | crunchy wontons
Salads and Bowls
Add to your salad: Add to your salad: seared chicken 8 | herb breaded chicken cutlet 12 | shrimp 4ea | scallops 6ea | salmon 17 | bbq steak tips 17
Caesar (g)14
Crisp romaine and baby gem lettuce | grated pecorino romano cheese | lemon garlic dressing | sourdough crouton crumbs
3 Wedge16
Crisp baby gem lettuce | bacon | cucumbers | tomatoes | bleu cheese crumbles | crispy onion strings |
Great Hills bleu cheese dressing
Fresh Berry & Fig (v) 16
Mesclun greens, arugula, and frisée | Vermont goat cheese | mixed fresh berries | pomegranate seeds | vanilla bean vinaigrette
Caprese Chicken Salad 20
Seared chicken | fresh mozzarella | grape tomatoes, red onions, capers | fresh basil | balsamic vinaigrette Lunch only
Chicken Salad Plate 20
House-made chicken salad | seasoned mayo | mixed greens | tomatoes, cucumbers, red onion | Greek vinaigrette Lunch only
Mediterranean Bowl (v) 24
Mixed greens and baby spinach | quinoa | avocado |
feta cheese | charred artichokes | kalamata olives, cucumbers, grape tomatoes, red onion | fried chick peas | hummus | focaccia crostinis | Greek vinaigrette
Chicken Paillard 25
Herb breaded chicken cutlet | arugula salad with heirloom grape tomatoes, red onions, shaved pecorino | fresh lemon
Favorites
Gluten free pasta available, add 2
Eggplant Neopolitan (V) L24/D28
Herb breaded eggplant | sautéed spinach, red peppers, and portobello mushrooms | provolone cheese |
marinara sauce
Tagliatelle Bolognese L25/D29
Braised veal, beef, and pork | house-made tagliatelle pasta | tomato and cream sauce | whipped ricotta
3’s Signature Chicken Parmesan L26/D29
Lightly breaded chicken cutlet | marinara | mozzarella | penne with buttery cheese sauce
Chicken Milanese L26/D29
Parmesan herb breaded chicken | parmesan risotto | sautéed green beans | lemon white wine beurre blanc
Fish & Chips 23
Battered haddock | french fries | coleslaw | tartar sauce | lemon Lunch only
Pan Seared Haddock L30/D33
Sautéed zucchini, summer squash, carrots, and artichokes | champagne butter
Pan Roasted Salmon* L30/D34
Cilantro lime jasmine rice | pineapple | edamame | watermelon radish | pickled cabbage | teriyaki glaze | lime
Prosciutto Dusted Seared Sea Scallops L30/D35
Asparagus, mushrooms, and yellow bell pepper risotto | shallot herb citrus butter
Peach Habanero St. Louis BBQ Ribs L27/D30
Honey cornbread | crispy onion strings | coleslaw
Grilled Steak Tips* L30/D32
Grilled balsamic onions | house steak sauce french fries (lunch)
whipped russet potatoes | grilled asparagus (dinner)
3’s Famous Braised Short Rib 35
Parmesan risotto | sautéed garlic spinach | red wine demi glace Dinner only
12oz Black Angus New York Sirloin* 44
Chef’s black pepper seasoning |
3’s signature truffled baked potato Dinner only
8oz Black Angus Filet Mignon* 47
Center cut filet mignon | whipped russet potatoes | grilled asparagus | bordelaise sauce Dinner only
Handhelds
Gluten free flatbread crust add 2
Gluten free sandwich bread add 2
Chicken Salad Wrap 17
House-made chicken salad | seasoned mayo | lettuce, tomatoes, red onion | flour tortilla | french fries
Hot Honey BBQ Chicken Sandwich 18
Buttermilk fried chicken | cheddar cheese | pickles | shredded lettuce | hot honey bbq | ranch aioli | buttered brioche bun | french fries
Chicken Avocado Wrap 18
Seared chicken | bacon | avocado | diced tomatoes | mixed greens | chipotle ranch | flour tortilla | french fries
Chicken Caprese Sandwich 17
Seared chicken | prosciutto | mozzarella | arugula | tomatoes | basil pesto | balsamic glaze | french fries Lunch only
Steak and Cheese 18
Shaved steak | bleu cheese crumbles | caramelized onions | sourdough bread | french fries
Lunch only
Tacos 18
(choice of 3 spicy beef or pulled chicken)
Cabbage slaw | southwest aioli | pickled jalapeños | cotija cheese | soft flour tortillas | tortilla chips
Lunch only
3 Burger* 20
8oz top choice beef | cheddar cheese | lettuce, tomatoes, pickles | signature sauce | buttered brioche bun | french fries
Breakfast
Served Sundays 10am – 3pm
3’s Choice Breakfast (g) 17
Two organic eggs (any style) | home fries |
toast | choice of: smoked bacon or pork sausage
3’s Breakfast Omelet (g) 18
Organic eggs | choice of: cheddar jack, provolone, american, or feta cheese | choice of: spinach, mushrooms, onions, peppers, olives, tomatoes
(add pork sausage 3, bacon 4, ham 4)
West Central Omelet (g) 19
Truffled shredded beef | caramelized onions | cheddar cheese | chimichurri
Garden Avacado Toast (g) 19
Organic sunny side egg | avocado spread | marinated tomatoes, pickled carrots | crispy shallots | pepita seeds | toasted brioche | with a mixed green and strawberry salad | vanilla bean vinaigrette
Sweet stacks16
Belgian Waffle / Soufflé Pancakes / Cinnamon Brioche French Toast
Whipped cream
Chocolate chips
Chocolate sauce
Caramel sauce
Oreo crumbles
Sliced bananas 2
Berry compote 2
Nutella 2
Peanut Butter 2
Toasted Coconut 3
Fresh Fruit 3
Vanilla Ice Cream 5
Savory
Jalapeños
Pickled Onions
Chipotle Ranch
Hot Maple
Avocado 2
Hollandaise 2
Cheddar Cheese 2
Bacon Crumbles 2
Fried Egg 3
Sausage Gravy 5
Fried Chicken 6
Steak Tips 14
Traditional Benedict (g) 18
Two organic poached eggs | Black Forest ham | hollandaise | home fries
(substitutions; smoked salmon 4, short rib hash 4)
Morning Poutine18
Two fried organic eggs | sausage gravy | bacon | mozzarella cheese curds | home fries
3’s Brunch Bowl18
Sunny side organic egg | short rib hash | bacon | cheddar jack cheese | mushrooms, peppers, and onions | tater tot waffle
Steak and Eggs* (G) 28
10oz marinated steak tips | two organic fried eggs | truffled home fries | chimichurri sauce
Kids Menu
For children 10 and under
Mac & Cheese 12
Just like mom and dad’s without the breadcrumbs
Grilled Cheese 12
American cheese and soft toasted bread, and french fries
Chicken Fingers12
Ketchup, french fries or celery and carrot sticks
Grilled Chicken 12
With mashed potatoes or french fries
Kid’s Hamburger 12
Toasted bun and french fries
Penne Pasta 12
Red sauce and cheese, or butter and cheese
Cheese Pizza 12
Marinara and mozzarella
Chicken Parmesan 12
Red sauce & buttery cheesy pasta
All Beef Hot Dog 12
Toasted bun and french fries
Desserts
All desserts made on premises by our pastry chef
Brownie Sundae12
Vanilla ice cream | whipped cream | caramel and chocolate drizzle
Vanilla Bean Crème Brûlée (g)12
Chilled vanilla custard | caramelized sugar topping
Chocolate Mousse Cake (g)12
Chocolate cake | chocolate mousse | semi sweet chocolate ganache | espresso crème anglaise
Affogato12
Fresh brewed espresso | vanilla bean ice cream
Brûléed Banana Cheesecake12
Banana cheesecake | brittle sugar topping | brûléed banana slices | caramel drizzle
Sides
Green Beans 8
Sautéed Garlic Spinach 8
Sautéed Steakhouse Mushrooms 8
Grilled Asparagus 9
Parmesan Risotto 8
French Fries 8
Crispy Onion Strings 8
Whipped Russet Potatoes 8
Dinner only
Baked Potato 8
Butter | sour cream | scallions
Dinner only
3’s Truffle Baked Potato 10
Dinner only
Parmesan Truffle Fries 10
Summer Risotto 10
Asparagus | mushrooms | yellow bell peppers
(v) Vegetarian
(g) Gluten Free Available
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne Illness. Before placing your order, please inform your server if a person in your party has a food allergy.
