Lunch Menu
First Taste
Local Chilled Oysters*3.75ea
add shrimp cocktail, 4ea
Jumbo Shrimp Cocktail (g)16
Sriracha cocktail sauce | lemon
French Onion Soup12
Swiss cheese | seasoned sourdough crouton
Buffalo Cauliflower (v)16
Lightly fried florets | blue cheese crumbles | house-made buffalo sauce
Vegetable Spring Rolls (v) 15
Baby bok choy, carrots, bean sprouts, shiitake mushrooms | orange chili dipping sauce
Fried Burrata (v) 18
Romano and herb breaded burrata | charred grape tomatoes | tomato and caper cream sauce | grilled focaccia
Seasonal Chef’s Board22
Prosciutto | hot soppressata | Vermont aged white cheddar | whipped garlic and herb cheese | pickled butternut squash | fig jam | grilled focaccia
Caribbean Chicken17
Spicy Caribbean bbq sauce | fresh pineapple and cilantro salsa | scallions
Korean Sticky Pork Ribs17
Brown sugar gochujang glaze | granny smith apple slaw
Street Corn Nachos18
Seasoned pulled chicken | cheddar jack and cotija cheese | grilled sweet corn | jalapeños | pickled red onions | pico de gallo | fresh cilantro | southwest aioli
Prosciutto and Pear Flatbread18
Mozzarella and gorgonzola cheese | hot honey drizzle
Calamari19
Cherry peppers | marinara
Tuna Tartare*19
Soy marinated tuna | chopped avocado, cucumbers, and shallots | gochujang | wasabi aioli | crunchy wonton chips
Salads and Bowls
Add to your salad: seared chicken 8 | herb breaded chicken cutlet 12 | shrimp 4ea | scallops 6ea | salmon 17 | bbq steak tips 17
Caesar14
Crisp romaine and baby gem lettuce | shaved pecorino romano cheese | lemon garlic dressing | sourdough croutons
3 Wedge 16
Crisp baby gem lettuce | bacon | cucumbers | tomatoes | bleu cheese crumbles | crispy onion strings | Great Blue Hill bleu cheese dressing
Baby Spinach Salad16
Shaved brussels sprouts | bacon | aged cheddar | red onion | maple mustard vinaigrette
Caprese Chicken Salad20
Seared chicken | fresh mozzarella | grape tomatoes, red onions, capers | fresh basil | balsamic vinaigrette
Autumn Chicken Salad Plate 20
House-made chicken salad | seasoned mayo | mixed greens | sliced honey crisp apples | dried cranberries | spiced pecans | poppyseed vinaigrette
Mediterranean Bowl (v)24
Mixed greens and baby spinach | quinoa | avocado | feta cheese | charred artichokes | kalamata olives, cucumbers, grape tomatoes, red onion | fried chick peas | hummus | focaccia crostinis | Greek vinaigrette
Autumn Grain Bowl (v)24
Mixed greens | kale | quinoa | lentils | brown rice | chick peas | roasted sweet potatoes | blackberries | pomegranate seeds | pomegranate vinaigrette
Favorites
Eggplant Neopolitan (v)24
Herb breaded eggplant | sautéed spinach, red peppers, and portobello mushrooms | provolone cheese | marinara sauce
Tagliatelle Bolognese25
Braised veal, beef, and pork | house-made tagliatelle pasta | tomato and cream sauce | whipped ricotta
3’s Signature Chicken Parmesan26
Lightly breaded chicken cutlet | marinara | mozzarella | penne with buttery cheese sauce
Chicken Milanese26
Parmesan herb breaded chicken | parmesan risotto | sautéed green beans | lemon white wine beurre blanc
Fish & Chips23
Battered haddock | french fries | coleslaw | tartar sauce | lemon
Mediterranean Haddock30
Herb cracker crumb topping | basil quinoa | kalamata olive, red onion, tomato, and caper tapenade | lemon beurre blanc
Pan Roasted Salmon*30
Roasted brussels sprouts, sweet potatoes, and leeks | cranberry whole-grain mustard glaze
Prosciutto Dusted Seared Sea Scallops30
Cauliflower purée | shaved brussels sprouts | golden raisins | herb brown butter
Peach Habanero St. Louis BBQ Ribs27
Honey cornbread | crispy onion strings | coleslaw
Grilled Steak Tips*30
Grilled balsamic onions | house steak sauce | french fries
Handhelds
Chicken Salad Wrap17
House-made chicken salad | seasoned mayo | lettuce, tomatoes, red onion | flour tortilla | french fries
Hot Honey BBQ Chicken Sandwich18
Buttermilk fried chicken | cheddar cheese | pickles | baby gem lettuce | hot honey bbq | ranch aioli | buttered potato bun | french fries
Chicken Avocado Wrap 18
Seared chicken | bacon | avocado | diced tomatoes | mixed greens | chipotle ranch | flour tortilla | french fries
Chicken Caprese Sandwich17
Seared chicken | prosciutto | mozzarella | arugula | tomatoes | basil pesto | balsamic glaze | french fries
Steak and Cheese 18
Shaved steak | bleu cheese crumbles | caramelized onions | sourdough bread | french fries
Tacos18
(choice of 3 spicy beef or pulled chicken) Cabbage slaw | southwest aioli |
pickled jalapeños | cotija cheese | soft flour tortillas | tortilla chips
3 Burger* 20
8oz top choice beef | cheddar cheese | baby gem lettuce, tomatoes, pickles | signature sauce | buttered potato bun | french fries
Sides
3’s Original Recipe Honey Cornbread (est. 2007)7
Whipped cinnamon butter
Green Beans8
Sautéed Garlic Spinach8
Sautéed Steakhouse Mushrooms8
Roasted Brussels Sprouts9
Bacon, sweet potatoes, and leeks
Grilled Asparagus9
Parmesan Risotto8
French Fries8
Crispy Onion Strings8
Parmesan Truffle Fries10
3 Cheers
Pumpkin-Tini15
Vanilla vodka | spiced rum | pumpkin spice liqueur | Bailey’s caramel | cinnamon sugar rim
Apple Spritz 15
Berentzen Apple liqueur | Barrows “Intense” ginger | prosecco | cranberry | apple slices
Pear Old Fashioned15
St. George Spiced Pear liqueur | Sazerac rye | maple | lemon
(v) Vegetarian
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne Illness. Before placing your order, please inform your server if a person in your party has a food allergy.