On Easter Sunday, join us for an elaborate brunch buffet, with chef creations, carving stations & themed desserts. Click here to view the menu.
The buffet will be from 9:30am – 4:00pm, and is $45 for adults and $17.50 for kids. Reservations are required* and can be made by calling (508) 528-6333.
* Credit card information is necessary to hold reservation