Dinner Menu

Local Chilled Oysters3 ea

Truffle Parmesan Fries6
Hand cut, ranch aioli

Thai Chicken Skewers11
Chili spiced chicken, thai peanut sauce

Portuguese Mussels12
Tomato, chorizo, garlic, shallot, cilantro, white wine

Vegetable Spring Rolls12
Ponzu glaze, orange chili dipping sauce

Caribbean Chicken Tenders11
Spicy caribbean barbecue sauce, blue cheese dip

Coconut Shrimp13
Honey citrus dipping sauce

Chef’s Tasting Plate14
Blue goat cheese, cheddar, prosciutto, 9 month aged red wine salami, roasted pears, pickled red onions, cranberry orange jam, crostini

Nachos12
Tortilla chips, cheddar and jack cheeses, black bean chili, salsa,
sour cream, guacamole

Asian Lettuce Wraps12
Water chestnuts, peanuts, sprouts, carrots, pineapple, hoisin dipping sauce
Choice of: Stir fried chicken or shrimp (add $2)

Calamari13
Cherry peppers, marinara, basil aioli, pecorino romano

Ahi Tuna Tartare*14
Tempura crisps, avocado, heirloom carrots, spicy mayo

Pancetta Romano Cauliflower12
Cheddar beer cheese

Simple Garden8
Parmesan-peppercorn dressing

Caesar9
Crisp romaine, sourdough croutons, shaved pecorino

Baby Spinach and Arugula Salad10
Roasted shiitake mushrooms, toasted pecans, bacon, goat cheese, apple cider molasses vinaigrette

Pecan Crusted Chicken22
Greens, goat cheese, caramelized vidalia onions, balsamic dressing

Steak Tip Wedge*24
Sliced tomato, slab bacon, fried onion strings, crumbled blue cheese, blue cheese dressing

Butternut Squash Ravioli22
Walnut sage brown butter, dried cranberries, balsamic drizzle

Pork Saltimbocca24
Sautéed pork scaloppini, prosciutto, sage, mozzarella, veal demi glaze, spinach parmesan risotto

Stuffed Veal Cutlet25
Spinach, sausage, mushrooms, mozzarella, provolone, tomato caper butter sauce

Steak Tips*22
Bourbon BBQ marinade, grilled balsamic onions, mashed potatoes, green beans

Zinfandel Braised Shortrib29
Sautéed garlic spinach, parmesan risotto, red wine demi

8oz Certified Black Angus Filet Mignon*32
Sweet potato brussels sprout hash

14oz Certified Black Angus New York Sirloin*32
Truffled tater tots, grilled asparagus

Pan Roasted Salmon27
Spaghetti Squash, grilled asparagus, romesco sauce

Swordfish Medallions27
Roasted butternut squash, white beans, swiss chard, pancetta sage brown butter

Fisherman’s Stew35
Lobster, hardshell clams, mussels, swordfish, shrimp, fingerling potatoes, lobster broth

Southern Style Half Chicken24
Maple sage bourbon glaze, texas twice baked potato

Chicken Cavatelle22
Spinach, portobello mushrooms, pecorino romano, garlic, white wine and chicken broth

Bolognese23
Rigatoni, braised veal, beef, and pork, house-made tomato sauce, mushrooms, cream

Chicken Parmesan24
Marinara, mozzarella, penne with buttery cheese sauce

Chicken Caccitorie24
Rustic braise of chicken, peppers, onions, and tomatoes, linguini

Linguini and Clams24

Grilled Chicken Prosciutto Sandwich13
Provolone, roasted red peppers, basil aioli, ciabatta, hand cut french fries

The 3 Burger*13
Vermont cheddar, bacon onion jam, lettuce, tomato, house pickles, brioche bun, hand cut french fries

Fresh Maine Lobster Club24
Bacon, mayonnaise, lettuce, tomato, toasted sourdough, cole slaw

Spicy Fish Tacos22
Grilled mahi mahi, cabbage, salsa, cilantro aioli, cheddar jack cheese, soft shell flour tortillas

Spicy Sausage and Pepperoni Flatbread13
Marinara, asiago and mozzarella cheeses

Bacon Cheeseburger Flatbread14
Ground beef, bacon, chopped tomatoes, pickles, iceberg lettuce, special sauce, cheddar-jack cheese blend

Pear and Gorgonzola Flatbread14
Roasted pears, crumbled gorgonzola and mozzarella cheese, arugula, balsamic glaze

Sweet Potato Brussels Sprout Hash5

Texas Twice Baked Potato5

Truffle Tater Tots6

Lobster Parmesan Risotto12